Weddings · Rural Nevada · 40 miles from Reno
Wedding Catering in Stagecoach.
The wedding crew loads in Reno and reaches Stagecoach east on I-80, US-50, or ALT-95. Thirty seasons of weekend weddings have made that kind of run routine.
Strung along Highway 50 between Dayton and Silver Springs.
High-desert weddings at fairgrounds, ranches, and community halls get the same board as the lake weddings: carved tri-tip, real sides, and staff who have done this a hundred times.
Build the buffet like the locals do: pick an entree pair (tri-tip and chicken at $27.99, ribs and chicken at $25.99, or up to filet and lobster at market price), choose three sides and a bread, then decide on china versus the included plasticware. Tax, labor, and gratuity ride on top; the quote spells all of it out.
On the day, hot boxes and chafers keep the kitchen's timing intact from Longley Lane to the venue door. Staffed buffet, tri-tip carved on site, and quiet cleanup are all part of the wedding package conversation.
“Paisan's just catered my wedding on August 9th and I couldn't be happier with everything! Their food was amazing, my guests loved it and couldn't get enough.”
More weddings nearby: Fernley · Silver Springs · Wadsworth · all catering in Stagecoach · Rural Nevada
The Stagecoach date matters more than the menu.
Menus flex right up to the ten-day guarantee; summer Saturdays do not. Tell Mike the date and the venue, and get a real answer today.